Who: Chef Paul Boehmer (Six Steps), Chef Greg Couillard (Spice Room, Manyata), and Chef Marc Thuet (Bistro Bakery Thuet, Atelier).
What: Mingle and feast on feature dishes from some of toronto’s hottest chefs.
Why: Two-hundred guests will enjoy an exclusive tapas-style dinner, LOVE cocktails, and the LOVE after party ($160 per ticket). Party tickets ($50) include complimentary cocktails from Havana Club, music, and dancing.
When: April 19, 2007. Dinner begins at 7 p.m. and the party will commence at 10 p.m.
Where: Maro, 135 Libery Street, Toronto. For more information, go to the Art of LOVE website.
